There is some question about the allelopathic effects of caffeine (and
maybe other chemicals) in brewed tea and coffee. Better, perhaps, to
drink the tea and use the spent tea leaves on your plants.
Give roses a boost
Sprinkle new or used tea leaves (loose or in tea bags) around your
rosebushes and cover with mulch to give them a midsummer boost. When you
water the plants, the nutrients from the tea will be released into the
soil, spurring growth. Roses love the tannic acid that occurs naturally
in tea.
Feed your ferns
Schedule an occasional teatime for your ferns and other acid-loving
houseplants. Substitute brewed tea when watering the plants. Or work wet
tea leaves into the soil around the plants to give them a lush,
luxuriant look.
Prepare planter for potting
For healthier potted plants, place a few used tea bags on top of the
drainage layer at the bottom of the planter before potting. The tea bags
will retain water and leach nutrients to the soil.
To speed up the decomposition process and enrich your compost, pour a
few cups of strongly brewed tea into the heap. The liquid tea will
hasten decomposition and draw acid-producing bacteria, creating
desirable acid-rich compost.
Source: http://www.rd.com/
Source: http://www.rd.com/
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